Unleash Your Inner Chef!

Join our exclusive Outdoor Cooking Courses and master the art of cooking in the wild. Perfect for adventurers and food enthusiasts alike!

Our Journey

Welcome to MARNOLTHAVEX, where the art of outdoor cooking melds with the beauty of nature. Our story began in the heart of the rolling hills of Vermont, where founder Jack Marlowe discovered the unparalleled joy of cooking over an open flame under a starlit sky.

Inspired by the beauty around him and driven by a passion for culinary exploration, Jack began offering workshops that blended his culinary expertise with his love for the outdoors. From those humble beginnings, MARNOLTHAVEX has grown into a community that celebrates the power of fire and the simplicity of fresh ingredients to create memorable meals.

Our courses cater to the curious novice and the seasoned expert alike, promising not only techniques and recipes but also experiences that feed the soul. Whether you're looking to perfect your grill skills or explore global cuisines over a campfire, our passionate instructors are here to guide you.

At MARNOLTHAVEX, we believe that cooking is an art best enjoyed in the great outdoors. Join us as we create dishes that tease the senses and form connections between food, fire, and nature. Our workshops are not just about learning; they're about experiencing the world in a new way.

MARNOLTHAVEX Outdoor Cooking Courses

Grill Masterclass

Learn to handle the grill like a pro. Perfect steaks, chicken, and more.

Seafood Specials

Master the techniques of cooking seafood to perfection.

Vegetarian Delights

Discover a variety of vegetarian recipes with a gourmet twist.

Frequently Asked Questions about Outdoor Cooking Courses

1. What can I expect from an Outdoor Cooking Course?

At MARNOLTHAVEX, our Outdoor Cooking Courses cover a range of cooking techniques, from grilling to campfire cooking. You'll learn how to safely and effectively cook outdoors in various environments, using different types of equipment.

2. How long does each course last?

Each MARNOLTHAVEX course typically lasts between 3 to 5 hours, depending on the specific curriculum and chosen cooking techniques. We ensure sufficient time is allotted for both learning and practical application.

3. What should I bring to the course?

Participants are encouraged to bring weather-appropriate clothing, sturdy footwear, and any personal cooking tools they wish to use. MARNOLTHAVEX provides all essential cooking equipment and ingredients during the session.

4. Are there beginner and advanced levels available?

Yes, MARNOLTHAVEX offers courses suitable for all skill levels. Whether you're a novice eager to learn the basics or an experienced cook looking to refine your skills, we have something for everyone.

5. Where are the courses held?

Outdoor cooking location with a scenic view

Our sessions are conducted in various scenic locations to enhance the outdoor experience. Each course's location is chosen for its beauty and suitability for cooking, offering an immersive learning environment.

Reach Out

MARNOLTHAVEX,
13135 DAIRY ASHFORD, SUITE 800,
SUGAR LAND, TX, 77478, US
Phone: (281) 276-6100